Sunday Lunch Menu

Sunday Lunch Menu

Starters

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£4.95

Homemade Soup of the Day with Crispy Croutons & Crusty Bread

Creamy Garlic Button Mushrooms Over Warm Toast

Grilled Goats Cheese & Sundried Tomato Salad with Balsamic Glaze

Homemade Chicken Liver Paté with Warm Toast and Chutney

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Main Course

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Now offering a choice of 4 meats each week…all served with roast potatoes, red wine gravy and mixed vegetables…choose from:

£11.95

Roast Rib of Beef with Yorkshire Pudding

Roast Leg of Lamb with Rosemary Yorkshire

Roast Chicken Breast with Sage and Onion Stuffing

Roast Loin of Pork with Crispy Crackling

Herb Crusted Fillet of Hake with Creamy Mashed Potato & White Wine Sauce

Creamy Button Mushroom Penne Pasta Topped with Parmesan Shavings

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Desserts

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£4.95

Homemade Bramley Apple, Blackberry & Hazelnut Crumble with Custard

Raspberry & Vanilla Créme Brulee

Mixed Summer Berry Eton Mess

Selection of Ice Creams & Sorbets in a Brandy Snap Basket

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